The South Fork Nature Center October Program will be held on Tuesday, October 13th. The Theme is “Five Star Dining in a 100 Year Old Cabin.”

Dutch Oven Cooking at the Nature CenterSFNC docents Kay Verboon and Krissi Graham will join with Clinton’s Extension Homemakers Group on Tuesday, October 13, 2015. The gates will open at 5 pm. The public is invited. Serious food preparation will begin at 6 pm. We will be exploring methods of primitive cooking such as wild crafting your own tools from nature to using traditional homesteader tools such as cast iron. Please Contact Wendy Russ at to make a reservation. Bring a flashlight and lawn chair. (In case of bad weather the event will be re-scheduled at a later date) This program is in place of our “Third Saturday of the Month” Program in October.